ESTEVE invites you to the INTERSICOP, the most important Bakery, Confectionery, Ice Cream, Coffee and Related Industries event in Spain, and aims to generate business in the sector, from the 19th till 22th of February in Madrid.
ESTEVE booth: B01 - Hall 12
Place: Madrid / Spain
Big-Bag (FIBC) packaging is the best compromise between palettes of sacks and bulk silo storage.The Big-Bag discharge system can be used to discharge the product manually or automatically for transfer by screw or pneumatic conveyor to the mixing or processing lines.
The big-bag station is composed of:
- a fixing feature for the loading of the big-bag by forklift truck or electric hoist.
- an extraction feature: simple cone, anti-bridging extractor or vibrating bottom according to the fluidity of the products.
An electric or pneumatic vibrator motor activates the emptying of the big-bag placed on the vibrating receiver. Four silentblocs damp and filter the vibration of the receiver. An access door, fitted with a locking toggle clamp, enables the operator to untie the big-bag and place it onto the inside wall of the receiver.
- Combined big-bag emptying / bag emptying station
- With or without supporting frame
- Pneumatical hammers
Check out our other storage solutions : ESTEVE's storage solutions
Discover in the Baking and Biscuits international magazine, issue 5, the last article relative to ESTEVE.
Click on the following link to download the "Raw material metering specialists" pdf.
Raw material handling system
For more than 50 years, the ESTEVE expertise in handling of bulk powders and pellets allows us to offer on the one hand, a wide range of standard silos and on the other hand « tailor » made » silos depending on the stored product properties and specifications of our customers plant:
Standard or tailor-made Aluminium silos for the storage and safety of bulk products - according to the specification of the stored product and erection
Regular extraction of products
The choice of a system is determined according to the nature of the conveyed product and the process characteristics:
- To avoid cross-contamination
- To avoid de-mixing
- Cycle time for feeding of several lines
- Flexibility and future extension of system
- Fragile products, sensitives to friction and temperature
- Number of conveyed products per number of line
ESTEVE designs turnkey installations for storage, dosing and conveying of your ingredients. Our long experience in the handling of bulk ingredients is the key factor of success for an efficient and versatile solution.
Consult the list of our feeding system by clicking on the links below:
ESTEVE - Process of powders and liquids
We design equipments and solutions covering the different stages of the raw materials and liquids handling process from bulk or bags delivery to feed the mixers: Storage/Conveying/Weighing/Mixing/Sifting/Supervision.
Our full range of gravity and volumetric feeders
Industrial bakery plant
Esteve has won a contract with one of the largest French industrial bakeries to automatically feed four production lines of raw and precooked breads.